Today I am going to do the traditional review of this blog year 2025 as I do every year. I am going to answer 8 questions from the German blog feedmeupbeforeyougogo. This time I decided to change two of the questions, I feel they fit better. But let’s get started:
#1 What was your most successful blog post in 2025?
For 11 months straight it was this raspberry chocolate cake, which made me super excited, finally a new number 1! However, as soon as December came around, it went to second place and the famous brownie cookies are back on being THE number 1. Again. I think they have been since they are on the blog, which was in 2018. Sigh. But they are so extremely delicious, I cannot be mad for too long. However, I do see a change in that the top blog posts are slowly moving closer to each other, they are only a few thousand hits apart and the runner-up is viewed almost as much as number 1. For that reason I would like to mention number 5 as well: plum yeast dough. It was viewed the most in late summer and beginning of fall. Since it was viewed by so many, I decided to make it again, just to be sure it was as delicious as I remembered it. I tweaked the recipe a little and have to say, I am very satisfied with the result. My hubby says, during plum season he wants to eat this exact cake day in and day out, that’s how good it is. I believe it will also be delicious with apples.
Plum cake in a springform, probably also delicious with apples
