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Three Different Easter Cookies

Pascualina, a Savory Pie from Uruguay with Egg and Spinach

The Cutest Sheep Cupcakes for Easter

    Chocolate Lamb for Easter

    Do you have any Easter tradition? Like a dish you need to make every single year? I decided to make the cake in lamb form a new Easter tradition. This year I am going to serve this chocolate lamb, two years ago I made this lamb from a nut cake. My hubby already requested I make the cake in a lamb mold with this lemon pound cake, so I already have a plan for next year. I am certain that ther are more options, one is also German eggnog. The cake in a lamb mold you see pictured here is a simple chocolate pound cake. If you keep a few things in mind, you will have a wonderful cake that is a real eye-catcher. How about this beauty for Easter?

    Continue Reading…

    28/03/2026
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  • Soft Easter Yeast Wreath

    27/03/2026
  • Fluffy Japanese Pancakes

    20/03/2026
  • Japanese Fruit Roll and Many Tips and Tricks for a Roll

    13/03/2026
  • Moist Blood Orange Pound Cake

    06/03/2026
  • Empanadas de Pino from Chile

    27/02/2026
  • Simple Apple Cake with a lot of Apples

    20/02/2026
  • Lemon Cheesecake with Lemon Curd for my 9th Blog Birthday

    15/02/2026
  • Braided Yeast Heart

    13/02/2026
  • Warming Chili con Carne from th US

    06/02/2026
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